Training on Preparation of Spices Powders and Pickles
A Two-day training on Preparation of Spices Powders and Pickles will be held at Food Processing Incubation Centre, (FPITC), Regulated market, Coimbatore Marketing Committee, Kothavadi pirivu, Kinathukadavu on 17-8-2017. The training will cover the following topics:
|·||Ready to use pastes|
|·||Banana flower pickle|
|·||Bitter gourd pickle|
Interested persons are requested to pay a training fee of Rs. 750/- (Rupees seven hundred and fifty only), directly and can register their names. Participants are requested to register their names on or before 17-8-2017.
For further details, please contact: 0422-6611340 / 6611268.